The guests – photo Stewart Colley
The team – photo Sue Yargici
The chefs – photo Sue Yargici
Thirty six ladies enjoyed a superb evening on 29th October co-ordinated by Alan Green,
with a supporting cast of ten gentlemen (front of house team in black ties, chefs in whites)
and two young ladies Hannah and Chloe in the bar and kitchen.
We had a beautiful meal planned and arranged by Steve Katz and cooked by head chef Peter Mason
with sous chefs Peter Johnson and Paul Jamieson. We were diligently waited on by Charles Fox, Stewart Colley, Chris Pollard, Jim Green, Colin Stokes, John Harris, John Adams and Alan Green.
David Baker made sure the bar was well supplied. John Harris compered a challenging table quiz provided by son Richard
Chris Pollard serenaded us with guitar and song, and Colin Stokes set us charade questions that brought out drawing talent we never knew we had!
What a talented membership.
All round an excellent evening – ladies, make a note of the date for next year’s event (to be announced shortly).
My thanks to all concerned.